Casale Le Marmore Pearled Farro, 400g
Description
Casale Le Marmore’s farro is pearled, which means the outer husk has been removed. Also known as spelt in English, it is the Trticum dicoccum grain, which has been cultivated in Umbria for hundreds of years, and is one of the most valuable products of central Italy.
The farro cooks in just 20 minutes and you don’t need to soak the grains before cooking. Serve nutty spelt grains like rice or barley, as a base for Italian stews or in soups.
Casale Le Marmore is based in the green heart of Umbria. The company farms lentils, chickpeas, barley and other grains that have been drenched in the Italian sunshine.
Ingredients: pearled farro (wheat).
Allergy Advice: For allergens, see ingredients listed in bold. May contain traces of soy.-
Origin: Italy
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Size: 400g
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Best before: 30 July 26
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SKU: BN0002
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Minimum shelf life: 3 months
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Categories:
Casale Le Marmore Foodservice Italian Food & Ingredients Pasta, Rice & Beans Rice Noodles & Glass Noodles Vegan Food & Ingredients Whole Grains & Quinoa
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.