Bali Kitchen Satay Sauce, 200ml

Description

Use Bali Kitchen’s satay sauce to add a chilli pepper kick to skewers and stir-fries. This satay sauce boasts fiery flavours from the red chilli and paprika. Use Bali Kitchen’s satay sauce as a marinade for chicken, pair with chunks of sweet potato for a speedy curry or simmer with coconut milk to create a hot broth for noodles. 

Ingredients: water, sugar, peanut, salt, red chilli, modified starch (E1442), emulsifier (E476), garlic vinegar (E260), kaffir lime leaves, antioxidant (E307).

Allergy advice: For allergens see ingredients in bold

May contain traces of wheat, crustaceans, fish, soybean, celery, molluscs.

Storage: Keep in a cool and dry place away from direct sunlight.