DOP Valencia Bomba Paella Rice

Bomba rice is a short-grained variety of rice, grown in eastern Spain. It is one of the most sought-after rice varieties for paella because of its superior quality and absorption properties. The rice grains are highly absorbent, taking in up to three times its dry weight – which makes beautiful creamy, loose-textured risotto. Meanwhile, Bomba rice retains its shape very well during cooking and does not fall apart.

Rice has been farmed on the wet, flood-prone land surrounding Valencia (known as the home of Paella) for thousands of years – and is an essential part of local cuisine and culture. Bomba rice has protected DOP status.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: 100% Bomba rice

Store in a cool, dry place.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.