Francois Doucet Advent Calendar 2023, 200g

The Francois Doucet Advent calendar is a festive showstopper from the traditional French praline specialists. Find an assortment of crunchy caramelised nut pralines, aromatic fruit jellies and stunning chocolates behind each door. Printed with a beautiful winter snow scene, it makes a lovely addition to any Christmas decoration.

And behind every window there is often more than one treat - which we're confident you won't want to share! A great gift to spoil those with a sweet tooth.

See all Advent calendars here.

About Francois Doucet 

Francois Doucet is a French confectionery company who has been making exceptional pralines, jellies and chocolate treats for over 50 years. They are inspired by Provençale flavours and make their confections using nuts and fruits from Provence. The star of the show is Francois Doucet’s almond praline, which uses a recipe that is over three centuries old.

Ingredients: sugar, white chocolate 12.6% (sugar cocoa butter, skimmed milk powder, milk fat, emulsifier: soy lecithin, natural vanilla flavour), dark chocolate 9% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour), milk chocolate 8% (sugar, cocoa butter, cocoa mass, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), milk chocolate with caramel flavour 9% (sugar, cocoa butter, whole milk powder, cocoa mass, caramel powder: skimmed milk powder, milk proteins, sugar, butter (milk)), whey powder (milk), lactose, emulsifier (soy lecithin, caramel and natural vanilla flavour), almonds from France 7.4%, glucose syrup, Williams des Hautes Alpes pear purée, apricot purée from Orangé de Provence, praline (hazelnut praline: hazelnut, sugar, aromatic plants), sugar, cocoa butter, concentrated butter (milk), colouring: beta-carotene, natural flavour vanilla, emulsifier (soy lecithin), almond paste (almond, sugar, stabilizer: sorbitol and acacia gum, bitter almond essential oil), crispy cereal (rice flour, sugar, gasifier: sodium bicarbonate, salt, natural flavour), hazelnuts from the south of France, Provence fig pulp, strawberry purée, candied orange peel (orange, sugar, glucose syrup), coating agents: acacia gum and shellac, invert sugar, natural fruit flavours (pear, raspberry, orange, fig, strawberry, lemon, apricot, cherry, blueberry), cocoa mass, Morello cherry purée, parts of caramel from France (sugar, glucose syrup, reconstituted skim milk powder, Isigny fresh cream (milk), Isigny A.O.P salted butter (milk), IGP Guérande salt, emulsifier (rapeseed lecithin), caramelised pecan nuts, (pecan, sugar, caramel: sugar, water), raspberry pulp, cocoa butter, water, cream nougat (toasted shelled almonds, wheat glucose syrup, sugar, honey, natural vanilla flavour, egg albumin, unleavened bread (potato starch, sunflower oil) gelling agent (pectin), blueberry pulp, milk powder, acidifier (citric acid) cocoa powder, raisins, colours (E132, E129*, E102*, E110*) roasted coffee, natural vanilla flavour, cinnamon, Champagne marc, soy lecithin, salt, plants aromatic. 

*May have an adverse effect on activity and attention in children

Allergy advice: For allergens, see ingredients in bold. Contains: almonds, hazelnuts, pecan nuts, milk, soy and eggs. May contain gluten, sesame, pistachio, sulphur dioxide.

Store in a cool and dry place. Keep out of the reach of babies and young children, as contents may be a choking hazard.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.