Francois Doucet Provence Grand Selection, 270g

The Francois Doucet Provence grand selection includes a choice of four items from the company’s beautiful range of French confectionery. The set makes a fantastic gift for anyone who loves grown-up nuts, jellies and chocolate, or to treat yourself. It’s filled with familiar French flavours and perhaps some new ones to discover.

The selection includes Olives of Provence – almonds from Provence coated in dark chocolate with a layer of white chocolate coloured to look like olives; Cherry Love – a rich cherry jelly coated in Gianduja chocolate and hazelnut, dressed in striking cherry colours; Cognac Grapes – dried cognac raisins wrapped in marzipan and chocolate; and KaraoSel – light and crispy balls coated in white chocolate with a hint of Fleur de Sel salt.

Francois Doucet is a French confectionery company who has been making exceptional pralines, jellies and chocolate treats for over 50 years. They are inspired by Provencale flavours and cook their confections with nuts and fruits from Provence. The star of the show is Francois Doucet’s almond praline, which uses recipe that is over three centuries old.

Ingredients: Olives of Provence: 37.5% Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), 36.5% white chocolate (sugar, cocoa butter, skimmed milk powder, anhydrous milk fat, emulsifier: soya lecithin, natural vanilla flavour), ALMONDS 21%, coating agents: acacia gum and shellac, sugar, colorants: E102 *; E132; E153, natural aroma of Bourbon vanilla. Cherry Love: 42.7% White chocolate (sugar, cocoa butter, skim milk powder, anhydrous milk fat, emulsifier: soya lecithin, natural vanilla flavour), cherry fruit paste 42.6% (fruit pulp 23 % (cherry 16%, apricot Orangé de Provence 7%), sugar, wheat glucose syrup, flavourings, gelling agent: pectin, acidifier: citric acid), milk chocolate 6.7% (sugar, cocoa butter, sugar paste) cocoa, MILK whole powder, emulsifier: soya lecithin, natural vanilla flavour), nuts from the South of France 3%, sugar, cocoa butter, coating agents: acacia gum and shellac, butter (milk) concentrated  butter (milk) concentrate, colouring: beta-carotene), colouring: E102 *, E129 *, E153, natural Bourbon vanilla flavour, Provence herbs .Cognac Grapes:  32% Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), 26% white chocolate (sugar, cocoa butter, skimmed milk powder, anhydrous milk fat, emulsifier: soya lecithin, natural vanilla flavour), raisins 19% (grapes, rapeseed oil), almond paste 13% (almonds, sugar, stabilizers: sorbitol and acacia gum, bitter almond essential oil ), aroma, Cognac 3%, coating agents: acacia gum and shellac, natural Bourbon vanilla flavour, colors: E129 *; E102 *; E132.  Karaosel: caramel flavoured milk chocolate 86.5% (sugar, cocoa butter, skimmed milk powder, cocoa mass, caramel powder (milk  skimmed powder, milk protein, sugar, butter (milk )), whey in powder (milk ), lactose, emulsifier: soya lecithin, caramel flavour and natural vanilla), crumbly malted cereals 12.5% ​​(BLE flour, sugar, malted wheat flour, BLE starch, barley malt extract, skim milk, salt), fleur de sel 0.6%, coating agents: acacia gum and shellac.
* May have adverse effects on activity and attention in children.

Allergy advice: May contain traces of nuts, gluten, eggs and sesame. Allergens listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.