Lee Kum Kee Sweet Soy Sauce, 207g
Description
Sweet soy sauce is a great addition to your Chinese store cupboard. The thick, dark brown sauce –which is made from soy beans – has a salty-sweet taste. Use it in marinades to give colour and flavour to ingredients like chicken thighs, belly pork or prawns or as a dipping sauce for dim sum or Hainanese chicken rice. It combines well with other Chinese flavourings, such as chilli oil, soy sauce, sesame oil and rice wine making it a versatile ingredient to have to hand.
Lee Kum Kee was founded by a cook from Guangdong village who discovered oyster sauce in 1888. Known for the range and quality of its Chinese sauces, the company is now a global brand, widely used in Chinese restaurants around the world.
Learn more about soy sauce in our soy sauce buyers guide or learn the difference between Chinese and Japanese soy sauce.
Ingredients: Water, Sugar, Salt, Colour: E150a; Soybeans, Wheat Flour, Flavour Enhancers: E621, E627, E631; Glucose-Fructose Syrup. Allergens are listed in bold.
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Origin: China
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Size: 207g
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Best before: 19 December 25
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SKU: SI0016
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Minimum shelf life: 3 months
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Categories:
Asian Sauces & Condiments Asian Store-Cupboard Staples Chinese Food & Ingredients Chinese Soy Sauce Lee Kum Kee Sauces & Condiments Soy Sauce Stir Fry Sauce
Delivery
Delivery Option | Price |
---|---|
EVRi ? | £4.50 or FREE for orders over £60 |
DPD Express ? | £7 or FREE for orders over £100 |
DPD Signature Required ? | £7 or FREE for orders over £60 |
DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.