LGM Chilli Soup Base for Hotpot, 160g
Description
Use LGM chilli soup base for hotpot to make a spicy, flavourful hotpot to share with friends. This store cupboard shortcut for Chinese hotpot is produced by Lao Gan Ma, the makers of the iconic crispy chilli oil.
The soup base is made with umami-rich soybean oil, chilli, broad beans, salt and spices.
To make your hotpot, add one bag of LGM chilli soup base to 500ml of boiling water or stock. Bring to the boil and simmer for two minutes, then add ingredients such as thinly sliced beef and pork belly, prawns and clams, leafy greens and mushrooms.
Then add noodles at the end, once the broth has absorbed the flavours of the other ingredients.
The chilli soup base can also be used as a spicy sauce for noodles and stir-fries.
Ingredients: Soybean oil [50%], chilli [30%], broad beans [8%], flavour enhancer e621, salt, spices.
Allergy advice: For allergens see ingredients listed in bold.
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Origin: China
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Size: 160g
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Best before: 08 March 25
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SKU: LG0063
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Minimum shelf life: 3 months
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Categories:
Chilli & Hot Sauce Lao Gan Ma Sauces & Condiments Vegan Cooking Sauces & Condiments Vegan Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.