Minus 8 Vinegar Veget8, 200ml

Drizzle Veget8 vinegar over salads and vegetable soups. It has a sweet-sour taste with mouthwatering acidity. The initial flavour is of ripe tomatoes, followed by notes of cucumber and green mango. Is this your first time buying from us?

Veget8 vinegar is made in small batches at the Minus 8 vineyard. It starts with Cabernet Franc grapes which are made into ice wine and then vinegar. This is combined with vinegar made from locally grown Roma tomatoes.

Veget8’s light, herbal flavours work beautifully in dressings and marinades. You can use it as a finishing vinegar or in homemade condiments. It gives ketchup and BBQ sauce a satisfying tang.

This unique vinegar is perfect for tomato-based dishes. Swirl it over tomato soup or a tomato and red onion salad. A small spoonful lifts the flavour of pasta sauces and gazpacho.

Try adding a splash to a Bloody Mary or tequila-based cocktail. Veget8’s fresh, zingy flavour is fantastic in a margarita.

About Minus 8

Minus 8 is a family-owned vineyard in Niagara, Canada. The name refers to the temperature at which the grapes are harvested. They are pressed while still frozen, resulting in a sweet juice known as ice wine. This is then fermented to produce vinegar.

Available in a range of flavours, Minus 8 vinegars make great gifts. You can use them to enhance savoury recipes, desserts and even cocktails.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wine vinegar, tomato vinegar - 5% acetic acid

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.