Muzzi Salted Caramel, White Chocolate & Pecan Colomba, 750g

Muzzi’s salted caramel colomba will be the star of your Easter celebrations. The soft dough is enriched with white chocolate and crunchy pecans. It’s a delicious twist on the classic colomba, which is flavoured with candied peel. Is this your first time buying from us?

This traditional Easter cake is a great gift for Italian food lovers. It’s covered in a thin layer of icing and topped with crunchy sugar grains.

In Italy, colomba are given as gifts and enjoyed at home each Easter. The cake is baked in the shape of a dove as a symbol of peace and renewal.

Enjoy your colomba sliced, toasted or topped with mascarpone. It’s delicious with fresh berries and a glass of chilled prosecco. It makes an indulgent breakfast and a sweet note to end an Easter meal.

Muzzi’s colomba recipe dates back to the 18th century. The cakes are made using a 'mother' yeast, following the sourdough method for even better flavour. They use top quality ingredients, from organic eggs to creamy Italian butter.

Muzzi was founded in the 18th Century by Master Muzzi in Foligno, Italy. Muzzi’s aniseed marzipan recipe proved a great success with the nobility at the time, and his business grew into breads and pastries. Today, the brand makes some of the best celebration breads, panforte and panettone.

Store in a cool, dry place.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wheat flour, salted caramel white chocolate chips 13% (cocoa butter, sugar, whole milk powder, milk sugar, whey milk powder, skimmed milk powder, caramelized sugar 2%, emulsifier: soy lecithin; natural vanilla flavoring, salt 0,5%), butter, eggs*, icing 11% (sugar, egg white*, rice flour, almonds flour, hazelnut flour, hazelnut paste, rice starch, sunflower oil, natural flavours), sugar, sugar grains, egg yolk*, natural yeast (wheat flour, water), pecan nuts 2,8%, rehydrated whole milk powder, emulsifiers: mono- and diglycerides of fatty acids, glucose syrup, flavourings, salt.

Allergy advice: For allergens see ingredients listed in bold. May contain other nuts and mustard.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.