Neuhaus Luxury Sharing Advent Calendar, 964g

The Neuhaus luxury sharing Advent calendar contains 78 Belgian chocolates so you can share the joy as you count down the days to Christmas. The chocolates are presented in beautiful teal packaging tied with a golden bow. The box unfolds to resemble a row of houses, each one filled with gifts, dazzling Christmas trees and festive cheer.

Sold Out For 2024... Find more AMAZING Advent Calendars here.

Inside this luxury Advent calendar, you will discover a mouthwatering selection of Neuhaus chocolate bars, pralines and other sweet treats. We won’t spoil all of the surprises but these include:

• The Albert (filled with praline made from caramelised Italian hazelnuts)
• Salted Caramel Bonbon (dark chocolate filled with caramel with a touch of sea salt)
• Suzanne (a heart-shaped chocolate filled with sweet raspberry ganache)
• Hot chocolate beans (melt in hot milk to create a smooth, velvety hot chocolate)

The Neuhaus sharing Advent calendar is a perfect gift for any chocolate lover. With 78 chocolates to devour in December, it’s a delicious treat to savour with friends or family.

About Neuhaus

Neuhaus Chocolates are one of the finest chocolate houses in Belgium – and perhaps the world. The silky smooth chocolate is beautifully delicate and has a wonderful snap, all blended with exquisite ingredients, carefully sourced for the very best flavour. The iconic chocolatiers are also heralded as the inventors of Belgian filled pralines. Neuhaus uses 100% sustainably sourced cacao for their chocolates as well as investing in their own cacao plantation in Ecuador. Any ingredients that are added to the chocolates, be it nuts, fruit or coffee, are 100% natural.

Neuhaus was started by Jean Neuhaus in 1857. He opened a pharmacy in Brussels, and as a way to thrill his customers, he covered their medicines in a thin layer of chocolate. Fast forward to 1912, Jean’s grandson swapped medicine for an indulgent chocolate centre, inventing what we now know and love as the praline. 

Ingredients: Milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithins, flavour), dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), sugar, hazelnuts, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithins, flavour), glucose syrup, cocoa butter, cocoa mass, butter (milk), cream (milk), whole milk powder, stabiliser: sorbitols of wheat, shea butter, coconut fat, caramel paste (glucose fructose syrup, sweetened condensed milk (sugar, milk) , coconut fat, water, humectants: glycerol of rapeseed, emulsifier: soy lecithins, salt), humectants: glycerol of rapeseed, butter oil (milk), almonds, invert sugar syrup, candy syrup, honey, skimmed milk, cocoa powder, almond paste, speculoos (wheat flour, sugar, butter (milk), raising agent: sodium bicarbonates, disodium diphosphate; cinnamon, wheat starch, spices), butter biscuit (wheat flour, sugar, butter (milk), egg, wheat starch, salt, raising agent: ammonium carbonates), puffed rice (rice flour, sugar, salt, cocoa butter), flavours, apple paste, coffee, raspberry, water, emulsifier: soy lecithins; sesame oil, caramelised sugar, skimmed milk powder, sesame seed, sunflower oil, sugar syrup, salt, salt (guérande), vanilla, spices, colour: carotenes, paprika extract; acid: citric acid.

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.