Pasta L'Antica Multicolour Pasta Maccheroni, 500g

Pasta L’Antica multicoloured maccheroni adds a touch of fun to everyday dinners. The vibrant colours come from all-natural ingredients, such as squid ink, tomato and golden turmeric. 

The curved pasta tubes have deep ridges for creamy sauces and rich ragus to cling to. Use the maccheroni to make a colourful pasta bake or indulgent mac ‘n’ cheese for cosy nights at home.

Made from 100% Italian durum wheat, the maccheroni cooks in 7-8 minutes. Keep it in your store cupboard for speedy suppers with authentic Italian flavour.

About L’Antica Madia

L’Antica Madia is a family-owned business based in Piedmont in northern Italy. Inspired by ancient culinary traditions and recipes, the Tedesco family produces high quality organic dried pasta. In recent years, their range has expanded to include flavoured and coloured pasta made with all-natural ingredients like spinach, squid ink and chilli peppers.

Ingredients: durum WHEAT semolina, dehydrated spinach 0,4%, SQUID ink 0,4% (SQUID ink 40%, water, salt), dehydrated red beet 0,3%, dehydrated turmeric 0,2%, dehydrated tomato 0,2%.

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.