Pasta L'Antica Striped Farfalle with Tomato & Basil, 250g

Pasta L’Antica striped farfalle with tomato and basil will delight any Italian food lover. With its bold orange stripes, it looks as good as it tastes! Serve it in plain white pasta bowls to show off its sunset orange hue. The butterfly-shaped pasta is delicious with a rich tomato sauce topped with basil and grated Parmesan.

This striped farfalle is made from 100% Italian durum wheat. It cooks in 5-6 minutes so it’s perfect for a speedy supper.

About L’Antica Madia

L’Antica Madia is a family-owned business based in Piedmont in northern Italy. Inspired by ancient culinary traditions and recipes, the Tedesco family produces high quality organic dried pasta. In recent years, their range has expanded to include flavoured and coloured pasta made with all-natural ingredients like spinach, squid ink and chilli peppers.

Ingredients: durum WHEAT semolina, dehydrated basil 2%, dehydrated tomato 0,3%, flavour, paprika.

Allergy advice: For allergens see ingredients listed in bold.

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