Polished Stainless Steel Semi-Hard Cheese Knife

Use this semi-hard cheese knife to slice Beaufort, Gouda and Wensleydale. It’s designed for cheeses that are firm, but not dry or crumbly. The fine, sharp blade can be pushed easily through the cheese. This allows you to create uniform slices of your desired thickness.

Turn the knife on its side and use the flat edge to serve your cheese. It’s a hygienic way to transfer slices from board to plate.

The fork is made from polished stainless steel. It’s sleek and modern, adding a touch of class to your table. Steel is durable and resistant to rust and stains. You can wash it by hand or in the dishwasher, ready for your next cheese board.

About Herdmar

Herdmar is the oldest and largest cutlery producer in Portugal. The company is run by the third generation of the Marques family. Founded in 1911, Herdmar is driven by a passion for design and quality. Their cutlery will transform your table, making every occasion feel special.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.