Portland Jerk Seasoning, 250g
Description
Jamaican jerk seasoning is the king of Caribbean spice. The cinnamon-clove chill of plump allspice together with warming thyme and fiery dried chilli flakes, bring you an instant taste of the Caribbean. Rub the Jamaican jerk seasoning liberally over any meat, fish, lamb, seafood or tofu — and though BBQ is best, fried or oven baked is still terrific.
Radlein Mill’s Portland Jerk Seasoning recipe comes straight from Jamaica’s Portland Jerk festival — an annual event to celebrate the ‘birth of jerk’. And with jerk, heritage is best — this jerk seasoning is blended in Kingston Jamaica, on the island itself.
Ingredients: maize, seasonings (pimento, scallion, garlic, onion, black pepper, chillies, scotch bonnet pepper and thyme), ginger, extractions of paprika, contains less than 5% of: sea-salt, natural flavours.
-
Origin: Jamaica
-
Size: 250g
-
Best before: 30 June 26
-
SKU: CB0026
-
Minimum shelf life: 3 months
-
Categories:
BBQ Ingredients BBQ Rubs Caribbean Food & Ingredients Foodservice Herbs & Spices Jerk Seasoning Spice Blends Spices & Spice Mixes
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.