Red Dragon Rice Sticks, 5mm, 375g
Description
These red dragon rice sticks are a great gluten-free noodle for Pad Thai and other Southeast Asian dishes. They are a similar shape and size to tagliatelle pasta, and once cooked in water these rice noodles have a satisfying soft and gently chewy texture. They are perfect for stir-fry dishes. These rice sticks have a mild flavour that brilliantly soaks up the bolder flavours they are cooked in.
Use these rice sticks to make an authentic Pad Thai - simply soak in hot water for 6-8 minutes before adding to your wok with meat, seafood or veggies. Read more: Our perfect Pad Thai recipe
They are also incredibly versatile in other dishes, from peanut satay salads, to singapore-style noodles.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Rice flour 100%.
Storage: Store in a cool place.
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Origin: Thailand
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Size: 375g
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Best before: 28 February 26
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SKU: SI0114
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Minimum shelf life: 6 months
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Categories:
Asian Sauces & Condiments Asian Store-Cupboard Staples Pasta, Rice & Beans Rice Noodles & Glass Noodles Sauces & Condiments Southeast Asian Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.