Sabarot Precooked Polenta, 850g
Description
Sabarot’s pre-cooked polenta is a pantry staple for busy cooks. Quick and easy to prepare, it’s a great accompaniment to many Mediterranean ragus and sauces.
Originating from Italy, polenta is made from finely ground cornmeal. Add butter and Parmesan cheese to make the classic silky smooth side dish. Polenta is a great base for slow-cooked meats like beef cheek or osso buco.
For a comforting supper, serve your polenta with lamb ragu or meatballs in tomato sauce. Add a side of garlicky braised chard and a glass of red wine. Italian indulgence at its finest!
Preparation: Bring 250ml of milk and 250ml of water to the boil. Remove from the heat, add the polenta and whisk vigorously. Return to the heat and cook for five minutes, stirring regularly. The mixture should be smooth and free from lumps.
The pack contains approximately 10 portions.
Store in a cool, dry place.
Ingredients: 100% precooked corn semolina
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Origin: Italy
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Size: 850g
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Best before: 01 August 26
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SKU: ST0111
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Minimum shelf life: 3 months
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Categories:
Flour, Yeast & Baking Powder Polenta, Grits & Corn Flour Sabarot Vegan Food & Ingredients
Delivery
Delivery Option | Price |
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EVRi ? | £4.50 or FREE for orders over £60 |
DPD Express ? | £7 or FREE for orders over £100 |
DPD Signature Required ? | £7 or FREE for orders over £60 |
DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.