Shikisai Miyako 33 Layer Damascus Steel Santoku Knife, 18cm
Includes FREE age-verified delivery
Description
The Shikisai Miyako santoku knife is made from Damascus steel. Use this Japanese chef’s knife to slice vegetables, chop herbs and dice beef. It’s a versatile, hard-wearing blade that makes meal prep feel effortless.
Reach for your santoku knife to julienne carrots or mince garlic and ginger. You can use the flat side of the blade to move ingredients from chopping board to saucepan.
The blade is made from 33 layers of Damascus steel with an AUS8 steel core. This combination gives you a knife that is razor-sharp and extremely strong. Damascus steel knives are a popular choice in professional kitchens. They are coveted for their durability and ability to retain their edge.
The D-shaped handle offers superior comfort and balance. It’s made from laminated hardwood with a stainless steel bolster and end cap.
Shikisai Miyako knives are made in Japan at a small, family-run factory. They offer premium performance at an accessible price point.
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Origin: Japan
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Size: 18cm
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SKU: JK0098
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Categories:
Asian Store-Cupboard Staples Japanese Food & Ingredients Japanese Knives Japanese New Arrivals Kitchen Knives New Arrivals Santoku Knives
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.