Takara Cooking Sake - Ryori Shu 13-14%, 300ml
UK age verified delivery £7
Description
Use cooking sake (or Japanese rice wine) to add aromatic flavour and depth to sauces and marinades, much like adding white wine to stews. Read our guide to sake here to understand the many different types of sake available, and how it is made.
Cooking sake tends to be sharper than drinking sake, so use it in earlier stages of the recipe to allow the alcohol to mellow throughout the cooking process.
Alcohol: 13-14% ABV. Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Rice, malted rice, alcohol, water.
Storage: Store in a cool, dark place.
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Origin: Japan
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Size: 300ml
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Best before: 30 June 25
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SKU: TZ0013
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Minimum shelf life: 2 months
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Categories:
Alcoholic Drinks Asian Store-Cupboard Staples Cocktail Ingredients Cooking Wine Japanese Food & Ingredients Mirin Sake & Shochu Sauces & Condiments
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
