Truffled Sauce With Olives & Anchovies, 80g
Description
This truffled sauce is a umami-rich blend of mushrooms, black olives, truffles, capers and anchovies sauce stirred through with summer truffles, and a rich truffle aroma. The lightly textured truffle sauce is great dabbed onto rare roast beef as a small flavoursome canapé, drizzled over cheese on toast, or even spooned straight from the jar.
The truffled sauce produced in Acqualagna, the home of Italy's truffle market, by Marini & Azzolini who have been collecting and producing truffle products for over 50 years.
Once opened, keep refrigerated. Use a clean spoon for every use.
Ingredients: Mushrooms (Agaricus bisporus), extra virgin olive oil, black olives, summer truffles (tuber aestivum vitt) 3%, salt, aromatic herbs and spices, capers, anchovies (fish), aromas.
Allergy advice: For allergens see ingredients listed in bold. May contain gluten, milk and nuts.
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Origin: Italy
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Size: 80g
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Best before: 16 September 27
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SKU: MT0002
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Minimum shelf life: 3 months
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Categories:
European Sauces & Condiments Foodservice Italian Food & Ingredients Marini Azzolini Truffle Oils & Sauces Pesto & Pasta Sauce Small Gifts Truffle Sauces Truffles Vegetables
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.