Ventresca de Atun Claro Tuna in Olive Oil, 120ml
Description
Ventresca de Atun Claro tuna in olive oil is some of the finest tuna you can buy. Ventresca is the belly of the tuna fish, which is the best and richest fillet. Brined in smooth and peppery olive oil, this tuna packs bold flavour.
Use it in a Nicoise salad with olives, eggs and tomato. Or serve on crostini for a Spanish-inspired canape.
Ingredients: Tuna (fish), olive oil and salt.
Allergy advice: For allergens see ingredients listed in bold.
Storage: Storage: Store in a cool, dry place. Once opened, refrigerate.-
Origin: Spain
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Size: 120ml
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Best before: 01 March 30
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SKU: DG0061
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Minimum shelf life: 6 months
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Categories:
Sardine Trend Spanish Food & Ingredients Spanish Gifts Tinned Fish & Seafood Tinned Tuna
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.