Yellowfin Tuna in Olive Oil, 200g
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Description
This Yellowfin tuna in olive oil from Spain is meaty, chunky and full of flavour. Use the tuna to stuff piquillo peppers to serve as part of a tapas spread. Or make tuna-stuffed devilled eggs by mixing it with cooked egg yolks and piping back into the boiled whites. The Yellowfin tuna also makes a mean tuna mayo sandwich, or a salad with olives and green beans.
No vacuum harvesting techniques used for olive oil, songbird friendly.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Light tuna (fish) (thunnus albacares), olive oil, salt. Allergens listed in bold.
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Origin: Spain
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Size: 200g
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Best before: 01 January 28
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SKU: DG0003
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Minimum shelf life: 3 months
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Categories:
Sardine Trend Spanish Food & Ingredients Tinned Fish & Seafood Tinned Tuna
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.