Yutaka Vegan Korean Kimchi, 200g
Description
Yutaka vegan Korean kimchi is made without the traditional addition of fish sauce, and has 100% natural ingredient list – no preservatives or added colour. The kimchi is beautifully flavoured with red pepper chilli powder, fermented cabbage and a hint of ginger.
Use this natural kimchi to flavour stir fries, or serve it as a side dish alongside a main meal. Try our kimchi hot dogs, or go for a more traditional Korean kimchi bokkeumbap – fried rice topped with mushrooms, kimchi and a fried egg.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Cabbage (79%), water, radish, garlic, onion, red chilli pepper powder, salt, carrot, ginger
Storage: Store in a cool, dry place, Once opened, keep refrigerated and consume within 4 weeks.
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Origin: South Korea
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Size: 200g
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Best before: 10 June 26
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SKU: TZ0121
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Minimum shelf life: 3 months
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Categories:
Asian Sauces & Condiments Asian Store-Cupboard Staples Foodservice Gluten Free Ingredients Kimchi Korean Food & Ingredients Pickles Vegan Essentials Vegan Food & Ingredients Vegetables Yutaka Japanese Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.