The Bureau of Taste
Cherry Tang
Cherry is a London based supper club host specialising in Cantonese home cooking. Born in Hong Kong, Cherry grew up watching her grandfather cooking large family feasts for Chinese festivals. Cherry craved the taste of home ever since moving to London for education. She started cooking the dishes she used to eat back home for friends and family, and eventually started her supper club in SE London in 2012. You can follow her passion for cooking and photography via her Instagram account FeedTheTang.