The Bureau of Taste

James Morton

  • Welsh Cakes Recipe

    Welsh Cakes Recipe

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    • Easy

  • Vollkornbrot Recipe

    Vollkornbrot Recipe

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    • Easy

  • Colomba di Pasqua Recipe

    Colomba di Pasqua Recipe

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    • Easy

James Morton, Scottish baker, doctor, and author, gained fame as a 2012 "Great British Bake Off" finalist. He wrote award-winning books like "Brilliant Bread" and "Super Sourdough." His 2024 release, "The Big Book of Bread," explores global bread traditions, blending simple techniques with cultural insights.