Chinkiang Black Rice Vinegar, 300ml
Description
Chinkiang black rice vinegar is a popular Chinese vinegar to serve as a dipping sauce for dumpling, or as a dressing for cold noodle salads.
Chinkiang black rice vinegar takes its name from the eastern Chinese city where it originated.
This glutinous rice-based condiment has complex, smoky flavour notes and a slight sweetness.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: water, glutinous rice, wheat bran, sugar, salt
Allergy advice: For allergens, see ingredients listed in bold.-
Origin: China
-
Size: 300ml
-
Best before: 30 September 26
-
SKU: HH0052
-
Minimum shelf life: 3 months
-
Categories:
Asian Store-Cupboard Staples Chef Top Picks Chinese Food & Ingredients Chinese Hot Pot Oil, Vinegar & Dressings Olia Hercules' Top Picks Rice Vinegar Shu Han Lee's Top Picks Vinegar
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.