Essential Cuisine Lamb Glace, 600g
Description
Essential Cuisine lamb glace adds fabulous depth of flavour to your dishes in seconds. The heavily reduced richly flavoured lamb stock is a magical storecupboard ingredient. Give your sauces and marinades tremendous richness and a great hit of flavour. The lamb glace has been developed by chefs for chefs.
You'll find many uses for the Essential Cuisine lamb glace:
- Dilute with water - 25g per litre - to make up a lamb stock for a richer tasting broth
- Intensify flavours in braises and stews: stir a teaspoon into the sauce for braised lamb shanks, or a Lancashire hotpot
- Intensify flavours in sauces & salads: stir a little lamb glace together with freshly chopped mint and hollandaise sauce to serve with grilled lamb cutlets, or use as a dressing for a warm lamb salad
- Brush the lamb glace onto lamb chops just before serving for a richly flavoured and deeply coloured glaze
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Origin: United Kingdom
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Size: 600g
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Best before: 30 November 25
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SKU: EC0014B
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Minimum shelf life: 3 months
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Categories:
Essential Cuisine French Food & Ingredients Gluten Free Ingredients Made In The UK Sauces & Condiments Stock & Bouillon
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.