Fallot Dijon Mustard With Basil, 205g

Fallot Dijon mustard is a fiery French condiment flavoured with fresh basil. Mix it with olive oil, garlic and white wine vinegar to create a zesty vinaigrette for green salads and juicy tomatoes. The subtle basil flavour also works well in marinades for meat and seafood before grilling. Is this your first time buying from us?

Add a teaspoon of Dijon mustard to mac and cheese, scrambled eggs or a frittata with roasted vegetables. You can also stir it through mayonnaise for dunking French fries and chicken tenders.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Water, mustard seeds, white wine (17%) (with sulphites), spirit vinegar, basil (8%), salt, basil flavour, antioxidant: potassium metabisulphite (0.2%), acid: citric acid, turmeric

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.