La Perla di Torino Pistachio Selection Gift Tin, 560g

La Perla di Torino Pistachio Selection Gift Tin is the perfect gift for chocolate lovers this Christmas. The glitzy gold tin is filled with pistachio flavoured treats. They’re made with the finest ingredients in Turin, northern Italy.

The pistachio selection contains:

• Panettoncino - A miniature panettone studded with raisins and candied fruit.
• Tartufi Pistacchio - La Perla di Torino’s iconic truffles. Sweet white chocolate meets earthy salted pistachios.
• Pistachio Chocolate Bar - White chocolate and pistachio chocolate with a hint of sea salt.
• Crema Spalmabile Pistacchio - Creamy pistachio spread. Delicious on toasted brioche or as a filling for cakes and pastries.
• Assorted Baci di Dama - Small, crumbly cookies with a chocolate filling. Their name means ‘lady’s kisses’ in Italian. Choose from almond, hazelnut or cocoa.
• Amaretti Biscuits - Soft Italian cookies made with sweet and bitter almonds.

Tied with a pretty blue bow, the pistachio selection is a wonderful gift. Buy it for yourself or for a friend who adores pistachios.

Discover pistachio food gifts and pistachio-coloured kitchenware in The Pistachio Edit.

Store in a cool, dry place.

About La Perla di Torino

Company founder Sergio Arzilli grew up in his family’s pastry business. But when he discovered he was coeliac, he decided to turn this limitation into an opportunity. He studied the art of chocolate making, and in 1992, founded La Perla di Torino. The company specialises in gluten-free offerings, made in Turin, the spiritual home of gianduja, using the best-quality ingredients, including the Piedmont Tonda Gentile Trilobata Hazelnut.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Panettoncino. ingredients: type "0" wheat flour, sultanas, fresh eggs, sugar, butter, fresh pasteurized whole milk, natural yeast (contain wheat), emulsifying agents: mono and diglycerides of fatty acids (of vegetable origin), fructose, salt, natural flavours. Pistachio spread: ingredients: pistachios (30%), whole milk powder, sugar, glucose powder, sunflower seed oil, cocoa butter, emulsifier: soy lecithin, salt "fleur de sel", natural colouring agent: chlorophyllin e141, natural vanilla flavour. Pistachio chocolate bar: ingredients: sugar, cocoa butter, milk powder, pistachios (10.5%), whey powder, emulsifier: soy lecithin, salt "fleur de sel" (0.4%), natural colouring agent: chlorophyllin e141, natural vanilla flavour. chocolate truffle. ingredients: white chocolate (sugar, whole milk powder, cocoa butter. emulsifier: soy lecithin, natural vanilla flavour), pistachios 32% (eu and not eu), sugar. Assorted baci di dama. ingredients: type “00“ wheat flour (origin: italy), sugar, hazelnuts (11%), dark chocolate 8% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla extract. cocoa min. 70%), almonds (5%), anhydrous butter (milk), cocoa powder (1%), vanilla extract. Gemme. ingredients: sugar, apricot kernels (31%), sweet and bitter almonds (16%), honey, egg white powder, flavour. Contains sulphites.

Allergy advice: For allergens see ingredients listed in bold. May contain traces of soy, mustard, peanuts and other nuts.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.