Flamigni Luxury Limoncello Panettone, 950g

Flamigni’s limoncello panettone is a luxurious twist on the classic Italian Christmas cake. Made in Italy using traditional techniques, this decadent dessert will be the star of the show at festive lunches and family feasts.

The light and airy cake is flavoured with candied citrus and filled with zesty limoncello cream. Large enough to feed a hungry crowd, the domed cake is topped with white chocolate and crunchy lemon-flavoured sugar nibs. Serve the buttery Italian cake with whipped cream and berries, plus a glass of prosecco or limoncello for the grown-ups!

About Flamigni

Flamigni started in 1930 as a pastry and coffee shop in Forli, in the Emilia-Romagna region of Italy. Three brothers, Armando, Lieto and Aurelio Flamigni saw great success with their traditional Italian pastries. In the 1970s, the son-in-law of one of the Flamigni brothers encouraged the company to try their hand at other Italian specialities. Armed with their expertise in cakes and pastries, Flamigni developed their range of nougat, panettones and other confectionery.

Flamigni try to use traditional recipes, equipment and techniques wherever possible. They use one of the first marron glace recipes ever recorded, they make their nougat in traditional copper pots, and their biscuits are made using traditional methods that have been handed down through generations. In this way they hope to preserve Italy's confectionery-making heritage for future generations to enjoy.

Ingredients: Limoncello liqueur cream 24% (glucose syrup, sugar, water, palm oil,
flavouring, fibre, pasteurized egg yolk, skimmed milk powder, cream powder, thickener: pectin; natural flavouring, Limoncello liqueur, salt, preservative: potassium sorbate), wheat flour, butter, sugar, pasteurized egg yolk, natural sourdough (wheat flour, water), invert sugar syrup, emulsifiers: mono- and diglycerides of fatty acids; salt, malted wheat flour, natural flavourings (contains milk), natural vanilla extract from Madagascar beans.
DECORATION INGREDIENTS 12.7%: white chocolate 7.8% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin; natural vanilla flavouring), sugar grains 4.9% (sugar, palm oil, wheat starch, colour: curcumin).

Allergy advice: For allergens see ingredients listed in bold. May contain mustard, walnuts, hazelnuts, almonds, pistachio nuts.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.