Maglio Chocolate Covered Figs, 250g

Maglio’s chocolate-covered figs are a fruity Italian treat. The recipe has remained the same for decades, passed down through the Maglio family. Is this your first time buying from us?

The figs are stuffed with almonds and lemon peel. Once steamed, they are covered in dark chocolate. The bittersweet chocolate is a perfect match for the honeyed sweetness of ripe figs.

Produced in southern Italy, these chocolate-covered figs are a lovely edible gift. You can enjoy them on their own or serve them with coffee or ice cream after dinner.

About Maglio

Established in 1875, Maglio is a family-owned chocolate company based in Lecce, Puglia. They use sustainably grown cocoa, working directly with small local cocoa farmers. The Maglio range has something to suit every palate, from bars and pralines to chocolate-covered fruit.

Store in a cool, dry place.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Dried figs, 40% dark chocolate covering (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural flavouring of bourbon vanilla from madagascar. Cocoa minimum 62%), almonds, lemon peel, cinnamon, sugar.

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.