Silverwood Bakeware Silver Anodised Panettone Tin with Loose Base, 6in

Description

The Silverwood panettone tin is made from anodised aluminium. It has a loose base so your cake releases easily once baked. Deep sides help to create the classic dome shape of a traditional panettone.

Anodised aluminium offers superior heat distribution. It heats quickly and evenly for consistently delicious results. Wave goodbye to burnt edges and soggy bottoms!

The durable material won’t warp or rust, even after frequent use. It’s also naturally non-stick. Grease lightly before baking to guarantee easy release.

Use this tin to bake the famous Italian Christmas cake. It’s a labour of love but well worth the effort. The cake is enriched with butter, eggs and candied peel. When you slice it, it fills the room with the aroma of citrus and vanilla. It will be the star of your festive feast.

How to make traditional Italian panettone.

This high-sided tin is also ideal for brioche or a large pork pie.

Why choose Silverwood bakeware?

  • Made from high quality anodised aluminium
  • Heats quickly and evenly without hot spots
  • Naturally non-stick for easy release
  • Superior durability - it won’t rust, warp or peel
  • Designed and manufactured in the UK
  • 25 year guarantee

About Silverwood Bakeware

Silverwood is a respected British cookware brand. They have been producing high quality bakeware in Birmingham since the 1960s. Their craftsmen use traditional techniques like metal spinning and hand-finishing. Silverwood bakeware is built to last, delivering delicious results for years to come. It’s a great choice for amateur bakers and professional chefs.

Wash in warm, soapy water. Not dishwasher safe. For best results, lightly grease before use.

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