Lebkuchen-Schmidt Sugar Coated PGI Lebkuchen, 250g

These sugar-coated Lebkuchen have a rich, spiced flavour that’s perfect for snacking on cold winter days. Enjoy them on their own or serve with tea, coffee or creamy hot chocolate. Made using an age-old recipe, each bite is a journey into German culinary history. Each soft and chewy Lebkuchen is finished with a fine sugar glaze. This adds a hint of sweetness which balances the warming spices in the biscuit dough. Is this your first time buying from us?

These sugar-coated Lebkuchen make a great gift for dinner party hosts during the festive season.

Lebkuchen are traditional German biscuits, said to have been invented by medieval monks. With a soft texture somewhere between a cake and a cookie, these spiced biscuits are similar to gingerbread but richer and made with honey instead of molasses. They are particularly popular at Christmastime, but they’re delicious all year round!

About Lebkuchen-Schmidt

Based in Nuremberg - the home of Germany’s most prized lebkuchen - Lebkuchen-Schmidt is a family business that has been making cakes and biscuits for nearly a century. They use traditional recipes with modern production facilities to ensure quality and consistency of flavour. Presented in decorative tins and boxes, their gingerbread and Lebkuchen make wonderful gifts for friends and family.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sugar, wheat flour, oilseeds 12% (hazelnuts, almonds, walnuts, cashew kernels), orange peels, glucose-fructose syrup, persipan (apricot kernels 2%, sugar, invert sugar syrup, potato starch), invert sugar syrup, humectant: sorbitol; whole egg powder, spices (contain cinnamon), potato starch, honey, apple purée, milk proteins, raising agents: sodium hydrogen carbonate, potassium carbonate; wheat gluten, caramelised sugar syrup (glucose syrup, sugar), emulsifier: lecithins; waxy corn starch, lemon juice concentrate, salt, gelling agent: pectin; egg white powder.

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.