The Greek Farmer Whole House Salami, 120g

The Greek Farmer Whole House Salami is better for people who like to cut salami themselves. You get more control: thin slices for a board, thicker coins for bread and cheese, or a rough end piece eaten while standing at the counter. Is this your first time buying from us?

The seasoning is built around black pepper, cumin, shinos seeds and coriander, with red wine in the mix. It has enough character to stand up to pickles and hard cheese, but it is not so heavily spiced that it takes over the plate.

• Whole British house salami
• Made with pork, red wine and savoury spices
• Slice thinly for boards or more thickly for sandwiches
• Good with olives, cheese, tomatoes and crusty bread

About The Maker: The Greek Farmer

The Greek Farmer was created to showcase ingredients from small Greek producers, with a focus on regional identity and traditional farming methods. The brand works with products like thyme honey, mountain oregano and olive oils tied to specific landscapes and producers. We love the products for their fabulous flavour and tenderness.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Pork, salt, red wine, dextrose, black pepper, cumin, shinos seeds, coriander, preservatives: sodium nitrite, sodium nitrate.

Allergy advice: For allergens see ingredients in bold. Allergy advice: May contain: wheat (gluten) and mustard.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.