The Bureau of Taste

Vegetarian

  • Veritable Herb Garden - Should I Buy One?

    Veritable Herb Garden - Should I Buy One?

  • Sriracha Vegan Black Pepper Bean Burgers

    Sriracha Vegan Black Pepper Bean Burgers

    • Easy

  • Red Cabbage Salad with Sriracha Coconut

    Red Cabbage Salad with Sriracha Coconut

    • Easy

  • 5-Minute Lazy Laksa (Curry Beehoon)

    5-Minute Lazy Laksa (Curry Beehoon)

    • Easy

  • Hearty Tuscan Bean Soup

    Hearty Tuscan Bean Soup

    • Easy

  • Indonesian Pastes (Bumbus) by Petty Elliot

    Indonesian Pastes (Bumbus) by Petty Elliot

    • Easy

  • Mixed Salad with Spicy and Tangy Peanut Sauce (Gado-Gado)

    Mixed Salad with Spicy and Tangy Peanut Sauce (Gado-Gado)

    • Easy

  • Bagor Tempeh Laksa - Laksa Tempe Bogor

    Bagor Tempeh Laksa - Laksa Tempe Bogor

    • Easy

  • Vegetarian BBQ: Tips and Ideas for Delicious Grilling

    Vegetarian BBQ: Tips and Ideas for Delicious Grilling

  • ProQ Cold Smoked Cheeses

    ProQ Cold Smoked Cheeses

    • Easy

  • ProQ Smoky Vegan Cauliflower Shawarma

    ProQ Smoky Vegan Cauliflower Shawarma

    • Easy

  • Mamak Chickpea Curry with Roasted Tomatoes & Curry leaf

    Mamak Chickpea Curry with Roasted Tomatoes & Curry leaf

    • Easy

  • How To Make Your Own Chocolate Easter Egg

    How To Make Your Own Chocolate Easter Egg

    More Chocolate & Patisserie Recipes Shop Cooking Chocolate

    • Under 3 hours

    • Intermediate

  • Ixta Belfrage's Crispy Oyster Mushroom Skewers with Crushed Chickpeas

    Ixta Belfrage's Crispy Oyster Mushroom Skewers with Crushed Chickpeas

    • Easy

  • Ixta Belfrage's Miso Butter Butternut Gnocchi

    Ixta Belfrage's Miso Butter Butternut Gnocchi

    • Easy

  • Rukmini Iyer's Bengali Five-spice Roasted Squash with Carrots & Pumpkin Seeds

    Rukmini Iyer's Bengali Five-spice Roasted Squash with Carrots & Pumpkin Seeds

    • 1 hour

    • Easy